This cold storage project was built in 2014 for a company in the food processing industry. The total area of the cold storage is 5000 square meters, including 4 cold storage rooms (design temperature 0 to 5℃) and 2 freezer rooms (design temperature -22℃). The project was designed, built and commissioned by SFT, and on December 30, 2014, the entire turnkey project was accepted and put into use by the customer.
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