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Fish Processing Equipment > Filleting

Butterfly Filleting For Medium Fish

A stand-alone filleting machine for the production of butterfly fillets from fish, head-on or head-off, in size range 300 to 650 grams. The fish filleting machine operates at speeds up to 50 fish per minute and can be supplied with components to produce single fillets.

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DESCRIPTION
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PROJECTS

We are known for designing and manufacturing machines for the optimal processing of different types of fish, especially high-quality fish filleting machines. We can deliver stand-alone machines or a complete turnkey project, with all the necessary machines and installations for successful fish production.

CHARACTERISTICS

  • Designed for processing medium-sized fish;
  • Cut the fish at the back with fast speed;
  • The sharp blade cuts the fish with accuracy;
  • Cut into butterfly fillet without pin bone, or two symmetrical halves with pin bone;
  • Fast processing maintains the product freshness;
  • Improved efficiency and yield;
  • Easy to disassemble and clean;
  • One operator, simple operation.

APPLICATIONS

Suitable for filleting medium-sized mackerel, Spanish mackerel, yellow croaker, eel, sardine, and crucian carp, etc.

Specifications

Model: FPM-128

Fish to be processed: head-on or head-off fish, 150~250mm long, or less than 70mm in diameter, 300~650grams.

Processing Capacity: 30~50 pcs/minute

Power Supply: triphase/380V/50Hz

Power: 0.55kW

Overall Dimensions (W x D x H): 1300 x 700 x 1200mm

Net Weight: 180kgs

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